I'm bringing cottage cheese muffins to easter brunch

It's a great thing, to live near your best friends, isn't it?  I live near two of my very dearest friends, Eryne and Neil.  They're married, and we've all known each other since high school.  I can proudly say that I'm equally good friends with them both, and never ever feel like a third wheel  when it's just the three of us hanging out.  I think that's the sign of a really good friendship.

Anyway, they're really good at getting everyone together for holiday celebrations, and this weekend's no different.  Tomorrow morning, 6 or 7 of us will be going to Eryne and Neil's place for an Easter Brunch pot luck.  I couldn't be more excited; spending Thanksgiving with them was the best ever.

My contribution tomorrow will be cottage cheese muffins.  Yes, you heard me right, cottage cheese muffins.  I first heard of these from a local Jewish bakery here in Vancouver, called "Solly's Bagels".  They're delicious, and I'm pretty much obsessed with them.  When I decided these were what I was bringing with me to the pot luck tomorrow, I went on an online hunt for their recipe.  And guess what I found?  Another girl in Vancouver had had the same thought I did, and she re-created them in her kitchen and posted the recipe online!  Oh happy days!

And I must say....they turned out pretty good.  I just finished baking them.  I highly recommend checking out the recipe!  Thank you, Tora!

Some changes I would make to the recipe next time: I'd get rid of the cornmeal, and I'd add some sugar, maybe 1/4 cup.